Bread School

Last week our local Montessori elementary class came to the bakery for a sourdough bread workshop. Every year the elementary students work on a “Cosmic Plan” that helps them understand a topic and it’s myriad connections to the world. This year their topic is Bread. The kids were so curious and interested in what we do. We talked about agriculture, culture, sciences, math, history, and had tactile experiences making, shaping and eating the bread. They were excellent students and made the most beautiful loaves of bread to take home. Thanks everyone for coming to visit and to learn about how Real Bread is made. Hope to see you soon!

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